-1 batch of seitan, sliced thin
-olive oil
-1 red pepper, diced
-1 yellow pepper, diced
-2 yellow onions, diced
-3 Tbs. roasted garlic
-1 Tbs. cumin
-1 Tbs. oregano
-1/2 tsp. cayenne
-dash turmeric
-dash cinnamon
-1 1/2 cups sherry
-1/2 cup water
-28 ounces of crushed tomatoes
-15 ounces of diced tomatoes
-4 bay leaves
1. Make the seitan according to this recipe. Soak the tofu in the broth with the seitan overnight.
2. In a large pot, heat the olive oil. Add the onions and peppers and cook until they are starting to brown (about twelve minutes). Add garlic, cumin, oregano, cayenne, turmeric, and cinnamon. Stir in the pot until the spices are well combined.
3. Put the tofu, seitan, tomatoes, wine, water and bay leaves into the pot. Bring to a boil. Turn down the heat and simmer for an hour. Serve over rice.
The first one hundred times I heard "Sex on Fire" by Kings of Leon I enjoyed myself even though it was much more produced and polished than the band's previous albums. But even during this songs heyday in my head, I couldn't help but feel that something was amiss. Would I really get this song if I spoke Spanish and loved music that is more fizzy than fuzzy? Spain's La Mujer Blandenga has made this concern dissipate faster than fired up sex.
If you've ever hit up the dance club and tired quickly of the seemingly endless supply of bad, beat driven tunes then you are dancing at the wrong disco. Next time try discoRUIDO!
While I cooked the Ropa Vieja I questioned society, girls and facebook along with Swedish indie popster Weston. "So Sorry" is from his debut EP.
OK wait - guys like taking baths? This is new to me!
ReplyDeleteSecondly, this sounds like such a good recipe - I love Cuban flavors!
I can't vouch for all of them but it is a great run recovery as far as I'm concerned.
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