tag:blogger.com,1999:blog-4678235279658656786.post5146105505759449909..comments2023-10-30T06:00:03.069-04:00Comments on write.click.cook.listen: French Apple Tart cored by the Apples in Stereo and Sweet ApplesAnonymoushttp://www.blogger.com/profile/08923603054493483043noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-4678235279658656786.post-14915401727604191482010-04-15T15:59:52.603-04:002010-04-15T15:59:52.603-04:00Hah, I love your way of upping the fruit factor in...Hah, I love your way of upping the fruit factor in your day! I really love the idea of this open face tart. And the jam on top is an outstanding idea. Thanks!!!!!!Live.Love.Eathttps://www.blogger.com/profile/10014244331752838359noreply@blogger.comtag:blogger.com,1999:blog-4678235279658656786.post-50274175560723269292010-04-08T09:45:43.008-04:002010-04-08T09:45:43.008-04:00My friend Seth posted this on the facebook fan pag...My friend Seth posted this on the facebook fan page for this blog: <br /><br />"I once asked Paul (who graduated top of his class from a respectable culinary school) why pie was so bad for you. he said despite the fat content, pie was a good thing, as it added fruit to most people's diets that they desperately needed. So I say rock on with your apple tart.<br /><br />Thank you for Anonymoushttps://www.blogger.com/profile/08923603054493483043noreply@blogger.comtag:blogger.com,1999:blog-4678235279658656786.post-33389367676876687392010-04-08T08:56:22.500-04:002010-04-08T08:56:22.500-04:00Those apples definitely count, I would say :)Those apples definitely count, I would say :)Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.com